Specials

If you're looking for something that little bit extra special, then you've come to the right menu! We frequently update our specials to keep in line with seasonal fruits, vegetables and just to keep you on your toes!

 Starter

POLENTA FRITTA
Fried polenta served with black truffle mayonnaise
 

 

 

 

 


 

Pasta

TAGLIOLINI PARMIGIANO & TARTUFO
Tagliolini pasta with parmesan and fresh black truffle from Tuscany.
 

 

 

 

 


 

 

 


 

Main Course

 

PETTO D’ANATRA GLASSATO ALL’ARANCIA
Duck breast, in orange sauce served with saffron mash potato and roasted chicory.
 


 



 

 

 


 

Pizza

PIZZA MONTANARO 
Tomato, mozzarella, oyster mushrooms, free range Italian sausage finished with parsley.